Cutting Carbs Is More Effective Than Low-Fat Diet for Insulin-Resistant Women, Study Finds

ScienceDaily (June 21, 2010) — Obese women with insulin resistance lose more weight after three months on a lower-carbohydrate diet than on a traditional low-fat diet with the same number of calories, according to a new study.

http://www.sciencedaily.com/releases/2010/06/100619173919.htm